Nat Biotechnol. 2007 May;25(5):525-31.

Functional foods from biotech--an unappetizing prospect?

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kendall2@nasw.org

Abstract

In the early 1990s, functional foods promised to solve global malnutrition and put palatable options for treating ailments on grocery shelves. Since then, a meager number of products have ripened while the rest have turned sour.

PMID:: 17483833; [PubMed - indexed for MEDLINE]

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