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Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA. woodr@dom.pitt.edu
Increasing evidence suggests a role for carbohydrate restriction in the dietary treatment of atherogenic dyslipidemia. The effects of carbohydrate restriction on the specific aspects of lipoprotein metabolism affected by atherogenic dyslipidemia under weight-stable and weight-loss conditions are reviewed here.
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