Relationships between indigenous bacteria and host energy homeostasis, longevity and population structure. Indigenous bacteria and their products—as well as pathogens, albeit for shorter periods—are involved in energy homeostasis, through intermediary host metabolic processes, which are modelled here with insulin-like growth factor-1 (IGF-1) and insulin. In a closed system, host population number and density affect microbial transmission and concentrations, and vice versa, through endocrine effects on fertility. Diminished levels of particular interactive bacteria, which can occur, for example, after antibiotic treatment, can lead to increased energy storage, leading to fat accumulation and accelerated ageing.