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    FEBS Lett. 2004 Feb 13;559(1-3):125-8.

    Dietary fish oil up-regulates cholesterol 7alpha-hydroxylase mRNA in mouse liver leading to an increase in bile acid and cholesterol excretion.

    Bérard AM, Dumon MF, Darmon M.

    Laboratoire de Biochimie et de Biologie Moléculaire, Université Victor Ségalen Bordeaux 2, Zone Nord - Case 49-146, 146 rue Léo-Saignat, 33076 Bordeaux Cedex, France. annie.berard@u-bordeaux2.fr

    To investigate the molecular events controlling reverse cholesterol transport, we compared gene expression of normal mouse liver to that of mice fed a long chain (LC) omega-3 fatty acid-enriched diet. Using cDNA microarrays, we assessed expression levels of 1176 genes, and we found that D-site binding protein (DBP) was three-fold increased in mice on a LC omega-3 fatty acid-rich diet compared to controls. DBP is known to increase transcriptional level of cholesterol 7alpha-hydroxylase (C7alpha), the rate-limiting enzyme for bile acid production and cholesterol excretion, and we found that C7alpha mRNA was also up-regulated by LC omega-3 fatty acids. Moreover, liver X receptor-alpha, another transcription factor up-regulating C7alpha, was three- to four-fold increased in liver of treated mice. On the other hand, we demonstrated that bile acid and cholesterol excretion were two-fold increased. These results show that LC omega-3 fatty acids control cholesterol metabolism in mice at a new endpoint.

    PMID: 14960319 [PubMed - indexed for MEDLINE]

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