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    CMAJ. 2002 Mar 5;166(5):608-15.

    Clinical nutrition: 4. Omega-3 fatty acids in cardiovascular care.

    Holub BJ.

    Department of Human Biology and Nutritional Sciences, University of Guelph, Ont. bholub@uoguelph.ca

    PMID: 11898942 [PubMed - indexed for MEDLINE]

    PMCID: PMC99405

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