Display Settings:

Format

Send to:

Choose Destination
See comment in PubMed Commons below
Protein Expr Purif. 2000 Mar;18(2):141-7.

Production, purification, and properties of an extracellular laccase from Rigidoporus lignosus.

Author information

  • 1Department of Chemical Sciences, University of Catania, Catania, 95125, Italy.

Abstract

Laccase from Rigidoporus lignosus, a white-rot basidiomycete, has been isolated from culture filtrates. The enzyme was purified to homogeneity and some of its structural and kinetic parameters have been determined. The effects of pH, temperature, and organic solvents on the activity and stability of the enzyme, under different conditions, were also assayed. The results we have obtained, including the rather broad substrate specificity of enzyme, combined with their relatively easy production and purification, suggest that laccase may be efficiently employed in a variety of biotechnology applications.

Copyright 2000 Academic Press.

PMID:
10686144
[PubMed - indexed for MEDLINE]
PubMed Commons home

PubMed Commons

0 comments
How to join PubMed Commons

    Supplemental Content

    Full text links

    Icon for Elsevier Science
    Loading ...
    Write to the Help Desk