Effect of NaCl on fresh weight and root length of npc4-1 and npc4-2 knockouts. (A) Arabidopsis thaliana Col wild-type (WT), npc4-1, and npc4-2 were grown on agar plates supplemented with 0, 50, and 100 mM NaCl for 14 d. (B) Fresh weight of 14-day-old WT, npc4-1, and npc4-2 seedlings. Forty-five seedlings from one agar plate were pooled and weighed. Data represent the means ±SE, n=4. This experiment was repeated three times with similar results. (C) Root length of 14-day-old WT, npc4-1, and npc4-2 seedlings. Data represent the means ±SE, n=52. This experiment was repeated three times with similar results. Asterisks indicate a statistically significant (t-test P <0.05) difference in comparison with the WT.