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Influence of Dietary Fat on the Enantioselective Disposition of 2,2′,3,3′,6,6′-Hexachlorobiphenyl (PCB 136) in Female Mice 1Department of Occupational and Environmental Health, University of Iowa, Iowa City, IA 2Zakład Chemii I Technologii rodowiska, Uniwersytet laski, Katowice, Poland3Department of Civil and Environmental Engineering, University of Iowa, Iowa City, IA *Corresponding author: Hans-Joachim Lehmler, 100 Oakdale Campus, #221 IREH, Iowa City, IA, phone: +1-319-335-4211, Fax: +1-319-335-4290, hans-joachim-lehmler/at/uiowa.edu The publisher's final edited version of this article is available at Food Chem Toxicol. See other articles in PMC that cite the published article.Abstract Although ingestion is the major route of exposure to polychlorinated biphenyls (PCBs), dietary factors altering their absorption and excretion are only poorly understood. In the present study, (±)-PCB 136 was administered orally to female C57BL/6 mice fed an unrefined (URD, 10% fat) or high fat (HFD, 40% fat) diet to investigate the effect of the dietary fat content on the disposition of PCBs. Three days after administration, PCB levels in the adipose tissue were significantly lower in HFD animals than URD animals, partly due to a higher excretion rate of PCB 136 in the HFD group. (+)-PCB 136 was enriched in all organs and in feces. In both groups, enantiomeric fractions in feces increased each day after administration. We hypothesize that low EF (enantiomeric fraction) values in feces excreted within 24 hours of exposure are due to the presence of undigested, racemic PCB. Higher EF values in feces excreted after two and three days are due to excretion of previously absorbed PCBs. Overall, our study suggests that the EF value may be a good tool to investigate the absorption and excretion of PCBs in vivo. Keywords: polychlorinated biphenyls, enantiomeric fraction, dietary fat, absorption, bioavailability, excretion, feces |
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