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Bacteriol Rev. Dec 1948; 12(4): 297–311.
PMCID: PMC180696

CORN STEEP LIQUOR IN MICROBIOLOGY

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Selected References

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  • Cook RP, Tulloch WJ, Brown MB, Brodie J. The production of penicillin using fractions obtained from aqueous extracts of pea (Pisum sativum). Biochem J. 1945;39(4):314–317. [PMC free article] [PubMed]
  • Gailey FB, Stefaniak JJ, Olson BH, Johnson MJ. A Comparison of Penicillin-producing Strains of Penicillium notatum-chrysogenum. J Bacteriol. 1946 Jul;52(1):129–140. [PMC free article] [PubMed]
  • Knight SG, Frazier WC. THE EFFECT OF CORN STEEP LIQUOR ASH ON PENICILLIN PRODUCTION. Science. 1945 Dec 14;102(2659):617–618. [PubMed]
  • Koffler H, Emerson RL, Perlman D, Burris RH. Chemical Changes in Submerged Penicillin Fermentations. J Bacteriol. 1945 Nov;50(5):517–548. [PMC free article] [PubMed]
  • Koffler H, Knight SG, Emerson RL, Burris RH. The Effect of Certain Chemicals on Penicillin Production and Mold Metabolism in Shake Flask Fermentations. J Bacteriol. 1945 Nov;50(5):549–559. [PMC free article] [PubMed]
  • Koffler H, Knight SG, Frazier WC. The Effect of Certain Mineral Elements on the Production of Penicillin in Shake Flasks. J Bacteriol. 1947 Jan;53(1):115–123. [PMC free article] [PubMed]
  • Koffler H, Knight SG, Frazier WC, Burris RH. Metabolic Changes in Submerged Penicillin Fermentations on Synthetic Media. J Bacteriol. 1946 Mar;51(3):385–392. [PMC free article] [PubMed]
  • Le Mense EH, Corman J, Van Lanen JM, Langlykke AF. Production of Mold Amylases in Submerged Culture. J Bacteriol. 1947 Aug;54(2):149–159. [PMC free article] [PubMed]
  • Lockwood LB, Nelson GE. The Oxidation of Pentoses by Pseudomonas. J Bacteriol. 1946 Nov;52(5):581–586. [PMC free article] [PubMed]
  • Moyer AJ, Coghill RD. Penicillin: VIII. Production of Penicillin in Surface Cultures. J Bacteriol. 1946 Jan;51(1):57–78. [PMC free article] [PubMed]
  • Moyer AJ, Coghill RD. Penicillin: IX. The Laboratory Scale Production of Penicillin in Submerged Cultures by Penicillium notatum Westling (NRRL 832). J Bacteriol. 1946 Jan;51(1):79–93. [PMC free article] [PubMed]
  • Moyer AJ, Coghill RD. Penicillin: X. The Effect of Phenylacetic Acid on Penicillin Production. J Bacteriol. 1947 Mar;53(3):329–341. [PMC free article] [PubMed]
  • Pratt R. Influence of Phosphate on Stability of Crude Penicillin. Plant Physiol. 1947 Jul;22(3):308–314. [PMC free article] [PubMed]
  • Stefaniak JJ, Gailey FB, Jarvis FG, Johnson MJ. The Effect of Environmental Conditions on Penicillin Fermentations with Penicillium chrysogenum X-1612. J Bacteriol. 1946 Jul;52(1):119–127. [PMC free article] [PubMed]
  • Stone RW, Farrell MA. Synthetic Media for Penicillin Production. Science. 1946 Nov 8;104(2706):445–446. [PubMed]

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