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A Paleolithic diet confers higher insulin sensitivity, lower C-reactive protein and lower blood pressure than a cereal-based diet in domestic pigs
Tommy Jönsson, Bo Ahrén, Giovanni Pacini, Frank Sundler, Nils Wierup, Stig Steen, Trygve Sjöberg, Martin Ugander, Johan Frostegård, Leif Göransson, Staffan Lindeberg
Nutr Metab (Lond) 2006; 3: 39. Published online 2006 November 2. doi: 10.1186/1743-7075-3-39
PMCID:
PMC1635051
Abstract Full Text PDF–892K

Is Cited by the Following 2 Articles in this Archive:

The Beneficial Effects of a Paleolithic Diet on Type 2 Diabetes and Other Risk Factors for Cardiovascular Disease
David C. Klonoff
J Diabetes Sci Technol. 2009 November; 3(6): 1229–1232. Published online 2009 November.
PMCID:
PMC2787021
Full Text PDF–159K
Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study
Tommy Jönsson, Yvonne Granfeldt, Bo Ahrén, Ulla-Carin Branell, Gunvor Pålsson, Anita Hansson, Margareta Söderström, Staffan Lindeberg
Cardiovasc Diabetol. 2009; 8: 35. Published online 2009 July 16. doi: 10.1186/1475-2840-8-35
PMCID:
PMC2724493
Abstract Full Text PDF–373K
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