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Are fast food restaurants an environmental risk factor for obesity?
Robert W Jeffery, Judy Baxter, Maureen McGuire, Jennifer Linde
Int J Behav Nutr Phys Act. 2006; 3: 2. Published online 2006 January 25. doi: 10.1186/1479-5868-3-2
Correction in:
Int J Behav Nutr Phys Act. 2006; 3: 35.
PMCID:
PMC1397859
Abstract Full Text PDF–242K Correction

Is Cited by the Following 39 Articles in this Archive:

Associations of Supermarket Characteristics with Weight Status and Body Fat: A Multilevel Analysis of Individuals within Supermarkets (RECORD Study)
Basile Chaix, Kathy Bean, Mark Daniel, Shannon N. Zenk, Yan Kestens, Hélène Charreire, Cinira Leal, Frédérique Thomas, Noëlla Karusisi, Christiane Weber, Jean-Michel Oppert, Chantal Simon, Juan Merlo, Bruno Pannier
PLoS One. 2012; 7(4): e32908. Published online 2012 April 4. doi: 10.1371/journal.pone.0032908
PMCID:
PMC3319546
Abstract Full Text PDF–203K Supplementary Material
The foodscape: classification and field validation of secondary data sources across urban/rural and socio-economic classifications in England
Amelia A Lake, Thomas Burgoine, Elaine Stamp, Rachael Grieve
Int J Behav Nutr Phys Act. 2012; 9: 37. Published online 2012 April 2. doi: 10.1186/1479-5868-9-37
PMCID:
PMC3341208
Abstract Full Text PDF–1.6M
Calorie menu labeling on quick-service restaurant menus: an updated systematic review of the literature
Jonas J Swartz, Danielle Braxton, Anthony J Viera
Int J Behav Nutr Phys Act. 2011; 8: 135. Published online 2011 December 8. doi: 10.1186/1479-5868-8-135
PMCID:
PMC3254594
Abstract Full Text PDF–290K
The Relationship Between Local Food Sources and Open Space to Body Mass Index in Urban Children
James J. Burns, Sarah Goff, Greg Karamian, Coleen Walsh, Lela Hobby, Jane Garb
Public Health Rep. 2011 Nov-Dec; 126(6): 890–900.
PMCID:
PMC3185328
Free in PMC on 2012/11/01
Characterization of street food consumption in palermo: possible effects on health
Silvio Buscemi, Annamaria Barile, Vincenza Maniaci, John A Batsis, Alessandro Mattina, Salvatore Verga
Nutr J. 2011; 10: 119. Published online 2011 October 28. doi: 10.1186/1475-2891-10-119
PMCID:
PMC3228696
Abstract Full Text PDF–361K Supplementary Material
Proximity to Food Establishments and Body Mass Index in the Framingham Heart Study Offspring Cohort Over 30 Years
Jason P. Block, Nicholas A. Christakis, A. James O’Malley, S. V. Subramanian
Am J Epidemiol. 2011 November 15; 174(10): 1108–1114. Published online 2011 September 30. doi: 10.1093/aje/kwr244
PMCID:
PMC3208142
Free in PMC on 2012/11/15
Fast food restaurants and food stores: longitudinal associations with diet in young adults: The CARDIA Study
Janne Boone-Heinonen, Penny Gordon-Larsen, Catarina I. Kiefe, James M. Shikany, Cora E. Lewis, Barry M. Popkin
Arch Intern Med. Author manuscript; available in PMC 2012 July 11.
Published in final edited form as: Arch Intern Med. 2011 July 11; 171(13): 1162–1170. doi: 10.1001/archinternmed.2011.283
PMCID:
PMC3178268
Free in PMC on 2012/07/11
The Influence of Neighborhood Food Stores on Change in Young Girls’ Body Mass Index
Cindy W. Leung, Barbara A. Laraia, Maggi Kelly, Dana Nickleach, Nancy E. Adler, Lawrence H. Kushi, Irene H. Yen
Am J Prev Med. Author manuscript; available in PMC 2012 July 1.
Published in final edited form as: Am J Prev Med. 2011 July; 41(1): 43–51. doi: 10.1016/j.amepre.2011.03.013
PMCID:
PMC3115539
Free in PMC on 2012/07/01
Activity Space Environment and Dietary and Physical Activity Behaviors: A Pilot Study
Shannon N. Zenk, Amy J. Schulz, Stephen A. Matthews, Angela Odoms-Young, JoEllen Wilbur, Lani Wegrzyn, Kevin Gibbs, Carol Braunschweig, Carmen Stokes
Health Place. Author manuscript; available in PMC 2012 September 1.
Published in final edited form as: Health Place. 2011 September; 17(5): 1150–1161. Published online 2011 May 17. doi: 10.1016/j.healthplace.2011.05.001
PMCID:
PMC3224849
Free in PMC on 2012/09/01
Diabetes and the socioeconomic and built environment: geovisualization of disease prevalence and potential contextual associations using ring maps
John E Stewart, Sarah E Battersby, Ana Lopez-De Fede, Kevin C Remington, James W Hardin, Kathy Mayfield-Smith
Int J Health Geogr. 2011; 10: 18. Published online 2011 March 1. doi: 10.1186/1476-072X-10-18
PMCID:
PMC3066107
Abstract Full Text PDF–2.1M
Spatial Accessibility and Availability Measures and Statistical Properties in the Food Environment
E. Van Meter, A.B. Lawson, N. Colabianchi, M. Nichols, J. Hibbert, D. Porter, A.D. Liese
Spat Spatiotemporal Epidemiol. Author manuscript; available in PMC 2012 March 1.
Published in final edited form as: Spat Spatiotemporal Epidemiol. 2011 March 1; 2(1): 35–47. doi: 10.1016/j.sste.2010.09.009
PMCID:
PMC3076953
Abstract Full Text PDF–2.3M
Investigating Environmental Determinants of Diet, Physical Activity, and Overweight among Adults in Sao Paulo, Brazil
Patricia Constante Jaime, Ana Clara Duran, Flávia Mori Sarti, Karen Lock
J Urban Health. 2011 June; 88(3): 567–581. Published online 2011 February 15. doi: 10.1007/s11524-010-9537-2
PMCID:
PMC3126927
Free in PMC on 2012/06/01
Focusing on fast food restaurants alone underestimates the relationship between neighborhood deprivation and exposure to fast food in a large rural area
Joseph R Sharkey, Cassandra M Johnson, Wesley R Dean, Scott A Horel
Nutr J. 2011; 10: 10. Published online 2011 January 25. doi: 10.1186/1475-2891-10-10
PMCID:
PMC3036605
Abstract Full Text PDF–4.2M
Estimating spatial accessibility to facilities on the regional scale: an extended commuting-based interaction potential model
Paul Salze, Arnaud Banos, Jean-Michel Oppert, Hélène Charreire, Romain Casey, Chantal Simon, Basile Chaix, Dominique Badariotti, Christiane Weber
Int J Health Geogr. 2011; 10: 2. Published online 2011 January 10. doi: 10.1186/1476-072X-10-2
PMCID:
PMC3022635
Abstract Full Text PDF–1.5M
The Neighborhood Food Environment and Adult Weight Status: Estimates From Longitudinal Data
Diane M. Gibson
Am J Public Health. 2011 January; 101(1): 71–78. doi: 10.2105/AJPH.2009.187567
PMCID:
PMC3000723
Free in PMC on 2013/01/01
Poverty, Sprawl, and Restaurant Types Influence Body Mass Index of Residents in California Counties
Jennifer Gregson
Public Health Rep. 2011; 126(Suppl 1): 141–149.
PMCID:
PMC3072913
Abstract Full Text PDF–356K
Young Adult Eating and Food-Purchasing Patterns: Food Store Location and Residential Proximity
Melissa Nelson Laska, Dan J. Graham, Stacey G. Moe, David Van Riper
Am J Prev Med. Author manuscript; available in PMC 2011 November 1.
Published in final edited form as: Am J Prev Med. 2010 November; 39(5): 464–467. doi: 10.1016/j.amepre.2010.07.003
PMCID:
PMC3007118
Abstract Full Text PDF–54K
Characteristics of Prepared Food Sources in Low-Income Neighborhoods of Baltimore City
SEUNG HEE LEE, MEGAN T. ROWAN, LISA M. POWELL, SARA NEWMAN, ANN CARROLL KLASSEN, KEVIN D. FRICK, JENNIFER ANDERSON, JOEL GITTELSOHN
Ecol Food Nutr. Author manuscript; available in PMC 2011 February 23.
Published in final edited form as: Ecol Food Nutr. 2010 November 1; 49(6): 409–430. doi: 10.1080/03670244.2010.524102
PMCID:
PMC3043356
Abstract Full Text PDF–169K
An evaluation of edge effects in nutritional accessibility and availability measures: a simulation study
Emily M Van Meter, Andrew B Lawson, Natalie Colabianchi, Michele Nichols, James Hibbert, Dwayne E Porter, Angela D Liese
Int J Health Geogr. 2010; 9: 40. Published online 2010 July 27. doi: 10.1186/1476-072X-9-40
PMCID:
PMC2915963
Abstract Full Text PDF–3.9M
Increased enkephalin in brain of rats prone to overconsuming a fat-rich diet
G.-Q. Chang, O. Karatayev, J.R. Barson, S.-Y. Chang, S.F. Leibowitz
Physiol Behav. Author manuscript; available in PMC 2011 October 5.
Published in final edited form as: Physiol Behav. 2010 October 5; 101(3): 360–369. Published online 2010 July 21. doi: 10.1016/j.physbeh.2010.06.005
PMCID:
PMC2930083
Abstract Full Text PDF–1.3M
Increased orexin and melanin-concentrating hormone expression in the perifornical lateral hypothalamus of rats prone to overconsuming a fat-rich diet
Irene Morganstern, Guo-Qing Chang, Olga Karatayev, Sarah F. Leibowitz
Pharmacol Biochem Behav. Author manuscript; available in PMC 2011 October 1.
Published in final edited form as: Pharmacol Biochem Behav. 2010 October; 96(4): 413–422. Published online 2010 July 1. doi: 10.1016/j.pbb.2010.06.013
PMCID:
PMC2930054
Abstract Full Text PDF–838K
Neighbourhood food environments: are they associated with adolescent dietary intake, food purchases and weight status?
Melissa N Laska, Mary O Hearst, Ann Forsyth, Keryn E Pasch, Leslie Lytle
Public Health Nutr. Author manuscript; available in PMC 2011 November 1.
Published in final edited form as: Public Health Nutr. 2010 November; 13(11): 1757–1763. Published online 2010 June 8. doi: 10.1017/S1368980010001564
PMCID:
PMC3119051
Abstract Full Text PDF–330K
The Association between Obesity and Urban Food Environments
J. Nicholas Bodor, Janet C. Rice, Thomas A. Farley, Chris M. Swalm, Donald Rose
J Urban Health. 2010 September; 87(5): 771–781. Published online 2010 May 11. doi: 10.1007/s11524-010-9460-6
PMCID:
PMC2937132
Abstract Full Text PDF–133K
The Geography of Fast Food Outlets: A Review
Lorna K. Fraser, Kimberly L. Edwards, Janet Cade, Graham P. Clarke
Int J Environ Res Public Health. 2010 May; 7(5): 2290–2308. Published online 2010 May 6. doi: 10.3390/ijerph7052290
PMCID:
PMC2898050
Abstract Full Text PDF–75K
Strategies for and Barriers to Managing Weight When Eating at Restaurants
Gayle M. Timmerman, Marie Earvolino-Ramirez
Prev Chronic Dis. 2010 May; 7(3): A60. Published online 2010 April 15.
PMCID:
PMC2879992
Abstract Full Text PDF–501K
Arterial roads and area socioeconomic status are predictors of fast food restaurant density in King County, WA
Philip M Hurvitz, Anne V Moudon, Colin D Rehm, Laura C Streichert, Adam Drewnowski
Int J Behav Nutr Phys Act. 2009; 6: 46. Published online 2009 July 24. doi: 10.1186/1479-5868-6-46
PMCID:
PMC2724491
Abstract Full Text PDF–1.0M
Body Mass Index, Neighborhood Fast Food and Restaurant Concentration, and Car Ownership
Sanae Inagami, Deborah A. Cohen, Arleen F. Brown, Steven M. Asch
J Urban Health. 2009 September; 86(5): 683–695. Published online 2009 June 16. doi: 10.1007/s11524-009-9379-y
PMCID:
PMC2729867
Abstract Full Text PDF–157K
Fast food purchasing and access to fast food restaurants: a multilevel analysis of VicLANES
Lukar E Thornton, Rebecca J Bentley, Anne M Kavanagh
Int J Behav Nutr Phys Act. 2009; 6: 28. Published online 2009 May 27. doi: 10.1186/1479-5868-6-28
PMCID:
PMC2697133
Abstract Full Text PDF–579K
Fast-Food Consumption, Diet Quality, and Neighborhood Exposure to Fast Food: The Multi-Ethnic Study of Atherosclerosis
Latetia V. Moore, Ana V. Diez Roux, Jennifer A. Nettleton, David R. Jacobs, Manuel Franco
Am J Epidemiol. 2009 July 1; 170(1): 29–36. Published online 2009 May 8. doi: 10.1093/aje/kwp090
PMCID:
PMC2733038
Abstract Full Text PDF–104K
Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of Colonias
Joseph R Sharkey, Scott Horel, Daikwon Han, John C Huber, Jr
Int J Health Geogr. 2009; 8: 9. Published online 2009 February 16. doi: 10.1186/1476-072X-8-9
PMCID:
PMC2653484
Abstract Full Text PDF–1.2M
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