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Assessment of erythrocyte phospholipid fatty acid composition as a biomarker for dietary MUFA, PUFA or saturated fatty acid intake in a controlled cross-over intervention trial

Sally D Poppitt, Paul Kilmartin, Paul Butler, Geraldine F Keogh

Lipids Health Dis. 2005; 4: 30. Published online 2005 December 5. doi: 10.1186/1476-511X-4-30

PMCID:: PMC1334191

Abstract Full Text PDF–786K

Is Cited by the Following 10 Articles in this Archive:

Nutritional Deficiencies and Phospholipid Metabolism

María S. Gimenez, Liliana B. Oliveros, Nidia N. Gomez

Int J Mol Sci. 2011; 12(4): 2408–2433. Published online 2011 April 6. doi: 10.3390/ijms12042408

PMCID:: PMC3127125

Abstract Full Text PDF–410K

Long-term fatty acid stability in human serum cholesteryl ester, triglyceride, and phospholipid fractions

Nirupa R. Matthan, Blanche Ip, Nancy Resteghini, Lynne M. Ausman, Alice H. Lichtenstein

J Lipid Res. 2010 September; 51(9): 2826–2832. doi: 10.1194/jlr.D007534

PMCID:: PMC2918465

Abstract Full Text

Saturated Fat and Cardiometabolic Risk Factors, Coronary Heart Disease, Stroke, and Diabetes: a Fresh Look at the Evidence

Renata Micha, Dariush Mozaffarian

Lipids. 2010 October; 45(10): 893–905. Published online 2010 March 31. doi: 10.1007/s11745-010-3393-4

PMCID:: PMC2950931

Abstract Full Text PDF–457K

RBC and WBC fatty acid composition following consumption of an omega 3 supplement: Lessons for future clinical trials

Theodore R Witte, Alexander J Salazar, Oscar F Ballester, W Elaine Hardman

Lipids Health Dis. 2010; 9: 31. Published online 2010 March 22. doi: 10.1186/1476-511X-9-31

PMCID:: PMC2846941

Abstract Full Text PDF–601K

Chronic Palmitate Exposure Inhibits Insulin Secretion by Dissociation of Ca²⁺ Channels from Secretory Granules

Michael B. Hoppa, Stephan Collins, Reshma Ramracheya, Leanne Hodson, Stefan Amisten, Quan Zhang, Paul Johnson, Frances M. Ashcroft, Patrik Rorsman

Cell Metab. 2009 December 2; 10(6): 455–465. doi: 10.1016/j.cmet.2009.09.011

PMCID:: PMC2814048

Abstract Full Text Supplementary Material

CLOCK genetic variation and metabolic syndrome risk: modulation by monounsaturated fatty acids

Marta Garaulet, Yu-Chi Lee, Jian Shen, Laurence D Parnell, Donna K Arnett, Michael Y Tsai, Chao-Qiang Lai, Jose M Ordovas

Am J Clin Nutr. 2009 December; 90(6): 1466–1475. Published online 2009 October 21. doi: 10.3945/ajcn.2009.27536

PMCID:: PMC2777463

Abstract Full Text PDF–277K

Are all n-3 polyunsaturated fatty acids created equal?

Breanne M Anderson, David WL Ma

Lipids Health Dis. 2009; 8: 33. Published online 2009 August 10. doi: 10.1186/1476-511X-8-33

PMCID:: PMC3224740

Abstract Full Text PDF–2.1M

Flaxseed Supplementation (not Dietary Fat Restriction) Reduces Prostate Cancer Proliferation Rates in Men Presurgery

Wendy Demark-Wahnefried, Thomas J. Polascik, Stephen L. George, Boyd R. Switzer, John F. Madden, Mack T. Ruffin, IV, Denise C. Snyder, Kouros Owzar, Vera Hars, David M. Albala, Philip J. Walther, Cary N. Robertson, Judd W. Moul, Barbara K. Dunn, Dean Brenner, Lori Minasian, Philip Stella, Robin T. Vollmer

Cancer Epidemiol Biomarkers Prev. Author manuscript; available in PMC 2009 December 1.

Published in final edited form as: Cancer Epidemiol Biomarkers Prev. 2008 December; 17(12): 3577–3587. doi: 10.1158/1055-9965.EPI-08-0008

PMCID:: PMC2703189

Abstract Full Text PDF–648K

The Interplay Between Uric Acid and Antioxidants in Relation to Physical Function in Older Persons

Carmelinda Ruggiero, Antonio Cherubini, Jack Guralnik, Richard D. Semba, Marcello Maggio, Shari M. Ling, Fulvio Lauretani, Stefania Bandinelli, Umberto Senin, Luigi Ferrucci

J Am Geriatr Soc. Author manuscript; available in PMC 2009 April 15.

Published in final edited form as: J Am Geriatr Soc. 2007 August; 55(8): 1206–1215. doi: 10.1111/j.1532-5415.2007.01260.x