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West J Med. 1993 June; 158(6): 610–611.
PMCID: PMC1311786
Allergy and Immunology
Food-Induced Anaphylaxis
Jocelyn Celestin, MD and Douglas C. Heiner, MD, PhD
Abstract
The Council on Scientific Affairs of the California Medical Association presents the following inventory of items of progress in allergy and immunology. Each item, in the judgment of a panel of knowledgeable physicians, has recently become reasonably firmly established, both as to scientific fact and important clinical significance. The items are presented in simple epitome, and an authoritative reference, both to the item itself and to the subject as a whole, is generally given for those who may be unfamiliar with a particular item. The purpose is to assist busy practitioners, students, researchers, and scholars to stay abreast of these items of progress in allergy and immunology that have recently achieved a substantial degree of authoritative acceptance, whether in their own field of special interest or another.
The items of progress listed below were selected by the Advisory Panel to the Section on Allergy and Immunology of the California Medical Association, and the summaries were prepared under its direction.
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Selected References
These references are in PubMed. This may not be the complete list of references from this article.
  • Burks AW, Sampson HA. Diagnostic approaches to the patient with suspected food allergies. J Pediatr. 1992 Nov;121(5 Pt 2):S64–S71. [PubMed]
  • Sampson HA, Mendelson L, Rosen JP. Fatal and near-fatal anaphylactic reactions to food in children and adolescents. N Engl J Med. 1992 Aug 6;327(6):380–384. [PubMed]