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Maternal Fish Consumption, Hair Mercury, and Infant Cognition in a U.S. Cohort Emily Oken, Robert O. Wright, Ken P. Kleinman, David Bellinger, Chitra J. Amarasiriwardena, Howard Hu, Janet W. Rich-Edwards, and Matthew W. Gillman PMCID: PMC1281283 Is Cited by the Following Articles in this Archive: Mercury exposure, nutritional deficiencies and metabolic disruptions may affect learning in children Renee Dufault, Roseanne Schnoll, Walter J Lukiw, Blaise LeBlanc, Charles Cornett, Lyn Patrick, David Wallinga, Steven G Gilbert, and Raquel Crider PMCID: PMC2773803 Quantitative Approach for Incorporating Methylmercury Risks and Omega-3 Fatty Acid Benefits in Developing Species-Specific Fish Consumption Advice Gary L. Ginsberg and Brian F. Toal PMCID: PMC2649230 Meeting Report: Methylmercury in Marine Ecosystems—From Sources to Seafood Consumers Celia Y. Chen, Nancy Serrell, David C. Evers, Bethany J. Fleishman, Kathleen F. Lambert, Jeri Weiss, Robert P. Mason, and Michael S. Bank PMCID: PMC2599767 Associations of maternal long chain polyunsaturated fatty acids, methyl mercury, and infant development in the Seychelles Child Development Nutrition Study J.J. Strain, Philip W. Davidson, Maxine P. Bonham, Emeir M. Duffy, Abbie Stokes-Riner, Sally W. Thurston, Julie M.W. Wallace, Paula J. Robson, Conrad F. Shamlaye, Lesley A. Georger, Jean Sloane-Reeves, Elsa Cernichiari, Richard L. Canfield, Christopher Cox, Li Shan Huang, Joanne Janciuras, Gary J. Myers, and Thomas W. Clarkson PMCID: PMC2574624 Published in final edited form as: Neurotoxicology. 2008 September; 29(5): 776–782. Published online 2008 June 11. doi: 10.1016/j.neuro.2008.06.002. Fish consumption, methylmercury and child neurodevelopment Emily Oken and David C. Bellinger PMCID: PMC2581505 Published in final edited form as: Curr Opin Pediatr. 2008 April; 20(2): 178–183. doi: 10.1097/MOP.0b013e3282f5614c. Relation between Cord Blood Mercury Levels and Early Child Development in a World Trade Center Cohort Sally Ann Lederman, Robert L. Jones, Kathleen L. Caldwell, Virginia Rauh, Stephen E. Sheets, Deliang Tang, Sheila Viswanathan, Mark Becker, Janet L. Stein, Richard Y. Wang, and Frederica P. Perera PMCID: PMC2516590 Maternal fish intake during pregnancy, blood mercury, and child cognition at age 3 years in a US cohort Emily Oken, Jenny S. Radesky, Robert O. Wright, David C. Bellinger, Chitra J. Amarasiriwardena, Ken P. Kleinman, Howard Hu, and Matthew W. Gillman PMCID: PMC2590872 Published in final edited form as: Am J Epidemiol. 2008 May 15; 167(10): 1171–1181. Published online 2008 March 18. doi: 10.1093/aje/kwn034. A Biomonitoring Study of Lead, Cadmium, and Mercury in the Blood of New York City Adults Wendy McKelvey, R. Charon Gwynn, Nancy Jeffery, Daniel Kass, Lorna E. Thorpe, Renu K. Garg, Christopher D. Palmer, and Patrick J. Parsons PMCID: PMC2022653 Separation of Risks and Benefits of Seafood Intake Esben Budtz-Jørgensen, Philippe Grandjean, and Pal Weihe PMCID: PMC1849938 Maternal Fish Consumption, Mercury Levels, and Risk of Preterm Delivery Fei Xue, Claudia Holzman, Mohammad Hossein Rahbar, Kay Trosko, and Lawrence Fischer PMCID: PMC1797831 Children’s IQs: Trasande et al. Respond Leonardo Trasande, Phillip J. Landrigan, and Clyde B. Schechter PMCID: PMC1513291 Developmental Origins of Health and Disease Matthew W. Gillman PMCID: PMC1488726 Published in final edited form as: N Engl J Med. 2005 October 27; 353(17): 1848–1850. doi: 10.1056/NEJMe058187.
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