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Mercury levels in high-end consumers of fish.
Jane M Hightower and Dan Moore
Environ Health Perspect. 2003 April; 111(4): 604–608.
PMCID: PMC1241452
 Is Cited by the Following Articles in this Archive:
Fish, Mercury, Selenium and Cardiovascular Risk: Current Evidence and Unanswered Questions
Dariush Mozaffarian
Int J Environ Res Public Health. 2009 June; 6(6): 1894–1916. Published online 2009 June 23. doi: 10.3390/ijerph6061894.
PMCID: PMC2705224
Adult Women’s Blood Mercury Concentrations Vary Regionally in the United States: Association with Patterns of Fish Consumption (NHANES 1999–2004)
Kathryn R. Mahaffey, Robert P. Clickner, and Rebecca A. Jeffries
Environ Health Perspect. 2009 January; 117(1): 47–53. Published online 2008 August 25. doi: 10.1289/ehp.11674.
PMCID: PMC2627864
Meeting Report: Methylmercury in Marine Ecosystems—From Sources to Seafood Consumers
Celia Y. Chen, Nancy Serrell, David C. Evers, Bethany J. Fleishman, Kathleen F. Lambert, Jeri Weiss, Robert P. Mason, and Michael S. Bank
Environ Health Perspect. 2008 December; 116(12): 1706–1712. Published online 2008 July 23. doi: 10.1289/ehp.11211.
PMCID: PMC2599767
Re-evaluation of blood mercury, lead and cadmium concentrations in the Inuit population of Nunavik (Québec): a cross-sectional study
Julie Fontaine, Éric Dewailly, Jean-Louis Benedetti, Daria Pereg, Pierre Ayotte, and Serge Déry
Environ Health. 2008; 7: 25. Published online 2008 June 2. doi: 10.1186/1476-069X-7-25.
PMCID: PMC2442064
Negative Confounding in the Evaluation of Toxicity: The Case of Methylmercury in Fish and Seafood
Anna L. Choi, Sylvaine Cordier, Pál Weihe, and Philippe Grandjean
Crit Rev Toxicol. Author manuscript; available in PMC 2008 December 8.
PMCID: PMC2597522
Published in final edited form as: Crit Rev Toxicol. 2008; 38(10): 877–893. doi: 10.1080/10408440802273164.
Manuscript: | Abstract | Full Text | PDF–380K |
Scalp Hair and Urine Mercury Content of Children in the Northeast United States: The New England Children’s Amalgam Trial
Julie E. Dunn, Felicia L. Trachtenberg, Lars Barregard, David Bellinger, and Sonja McKinlay
Environ Res. Author manuscript; available in PMC 2009 May 1.
PMCID: PMC2464356
Published in final edited form as: Environ Res. 2008 May; 107(1): 79–88. Published online 2007 October 24. doi: 10.1016/j.envres.2007.08.015.
Manuscript: | Abstract | Full Text | PDF–563K |
A Biomonitoring Study of Lead, Cadmium, and Mercury in the Blood of New York City Adults
Wendy McKelvey, R. Charon Gwynn, Nancy Jeffery, Daniel Kass, Lorna E. Thorpe, Renu K. Garg, Christopher D. Palmer, and Patrick J. Parsons
Environ Health Perspect. 2007 October; 115(10): 1435–1441. Published online 2007 July 23. doi: 10.1289/ehp.10056.
PMCID: PMC2022653
Blood Mercury Reporting in NHANES: Identifying Asian, Pacific Islander, Native American, and Multiracial Groups
Jane M. Hightower, Ann O’Hare, and German T. Hernandez
Environ Health Perspect. 2006 February; 114(2): 173–175. Published online 2005 September 21. doi: 10.1289/ehp.8464.
PMCID: PMC1367827
Mercury Exposure: Medical and Public Health Issues
Kathryn R Mahaffey
Trans Am Clin Climatol Assoc. 2005; 116: 127–154.
PMCID: PMC1473138
Mercury in Commercial Fish: Optimizing Individual Choices to Reduce Risk
Joanna Burger, Alan H. Stern, and Michael Gochfeld
Environ Health Perspect. 2005 March; 113(3): 266–271. Published online 2004 December 7. doi: 10.1289/ehp.7315.
PMCID: PMC1253750
Hair Mercury Levels in U.S. Children and Women of Childbearing Age: Reference Range Data from NHANES 1999–2000
Margaret A. McDowell, Charles F. Dillon, John Osterloh, P. Michael Bolger, Edo Pellizzari, Reshan Fernando, Ruben Montes de Oca, Susan E. Schober, Thomas Sinks, Robert L. Jones, and Kathryn R. Mahaffey
Environ Health Perspect. 2004 August; 112(11): 1165–1171. Published online 2004 May 27. doi: 10.1289/ehp.7046.
PMCID: PMC1247476
Blood organic mercury and dietary mercury intake: National Health and Nutrition Examination Survey, 1999 and 2000.
Kathryn R Mahaffey, Robert P Clickner, and Catherine C Bodurow
Environ Health Perspect. 2004 April; 112(5): 562–570.
PMCID: PMC1241922
Methyl mercury and inorganic mercury in Swedish pregnant women and in cord blood: influence of fish consumption.
K Ask Björnberg, M Vahter, K Petersson-Grawé, A Glynn, S Cnattingius, P O Darnerud, S Atuma, M Aune, W Becker, and M Berglund
Environ Health Perspect. 2003 April; 111(4): 637–641.
PMCID: PMC1241457