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    Organic Diets Significantly Lower Children’s Dietary Exposure to Organophosphorus Pesticides
    Chensheng Lu, Kathryn Toepel, Rene Irish, Richard A. Fenske, Dana B. Barr, Roberto Bravo
    Environ Health Perspect. 2006 February; 114(2): 260–263. Published online 2005 September 1. doi: 10.1289/ehp.8418
    PMCID:
    PMC1367841
    ArticlePubReaderPDF–114K

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