Cited in PMC for PubMed (Select 24713905) - PMC

Select item 98687831.

Multidrug-resistant Staphylococcus aureus isolated from chicken nuggets sold at superstores in Mymensingh, Bangladesh

Qurra-Tul Ain, Mohammad Arif, Fateha Akther Ema, Most. Shumi Akhter Shathi, Md. Ariful Islam, Mst. Minara Khatun

J Adv Vet Anim Res. 2022 Dec; 9(4): 601–609. Published online 2022 Nov 19. doi: 10.5455/javar.2022.i629

PMCID:: PMC9868783

Article PDF–811K

Select item 86222272.

An Evaluation of the Hygiene Practices of Polish Street Food Vendors in Selected Food Trucks and Stands

Michał Wiatrowski, Ewa Czarniecka-Skubina, Joanna Trafiałek, Elżbieta Rosiak

Foods. 2021 Nov; 10(11): 2640. Published online 2021 Oct 31. doi: 10.3390/foods10112640

PMCID:: PMC8622227

Article PDF–693K

Select item 83745473.

Antimicrobial resistance profiles and genetic basis of resistance among non-fastidious Gram-negative bacteria recovered from ready-to-eat foods in Kibera informal housing in Nairobi, Kenya

John Maina, Perpetual Ndung’u, Anne Muigai, John Kiiru

Access Microbiol. 2021; 3(6): 000236. Published online 2021 Jun 11. doi: 10.1099/acmi.0.000236

PMCID:: PMC8374547

Article PDF–1.8M

Select item 79257674.

Extended-spectrum beta-lactamase (ESBL) producing and multidrug-resistant Escherichia coli in street foods: a public health concern

M. Sivakumar, G. Abass, R. Vivekanandhan, Anukampa, D. K. Singh, Kiran Bhilegaonkar, Suman Kumar, M. R. Grace, Zunjar Dubal

J Food Sci Technol. 2021 Apr; 58(4): 1247–1261. Published online 2020 Jul 10. doi: 10.1007/s13197-020-04634-9

PMCID:: PMC7925767

Article PDF–650K

Select item 74705265.

Associations among Water, Sanitation, and Hygiene, and Food Exposures and Typhoid Fever in Case–Control Studies: A Systematic Review and Meta-Analysis

Sarah Brockett, Marlene K. Wolfe, Asa Hamot, Grace D. Appiah, Eric D. Mintz, Daniele Lantagne

Am J Trop Med Hyg. 2020 Sep; 103(3): 1020–1031. Published online 2020 Jul 20. doi: 10.4269/ajtmh.19-0479

PMCID:: PMC7470526

Article PDF–1.5M

Select item 68488526.

Microbial quality and antibiotic sensitivity of bacterial isolates in “Tuo‐Zaafi” vended in the central business district of tamale

Rufina Abas, Samuel J. Cobbina, Godwin Abakari

Food Sci Nutr. 2019 Nov; 7(11): 3613–3621. Published online 2019 Sep 27. doi: 10.1002/fsn3.1216

PMCID:: PMC6848852

Article PDF–750K

Select item 65560027.

Bacteriological profile, antimicrobial susceptibility patterns of the isolates among street vended foods and hygienic practice of vendors in Gondar town, Northwest Ethiopia: a cross sectional study

Azanaw Amare, Tifito Worku, Birukitait Ashagirie, Marie Adugna, Alem Getaneh, Mulat Dagnew

BMC Microbiol. 2019; 19: 120. Published online 2019 Jun 7. doi: 10.1186/s12866-019-1509-4

PMCID:: PMC6556002

Article PDF–619K

Select item 64231838.

Virulent methicillin resistant Staphylococcus aureus (MRSA) in street vended foods

M. Sivakumar, Zunjar B. Dubal, Ashok Kumar, Kiran Bhilegaonkar, Obli Rajendran Vinodh Kumar, Suman Kumar, Anukampa Kadwalia, Bi. Shagufta, M. R. Grace, T. P. Ramees, Anamika Dwivedi

J Food Sci Technol. 2019 Mar; 56(3): 1116–1126. Published online 2019 Feb 12. doi: 10.1007/s13197-019-03572-5

PMCID:: PMC6423183

Article PDF–500K

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