FIGURE 2-5. Differences in portion sizes 1977–1978 to 1994–1996 for key food items consumed by persons 2 or more years of age.

FIGURE 2-5Differences in portion sizes 1977–1978 to 1994–1996 for key food items consumed by persons 2 or more years of age

SOURCE: Nielsen and Popkin, 2003. Journal of the American Medical Association 289(4), pp. 450–453. Copyright © 2003 American Medical Association. All rights reserved.

From: 2, Sodium Intake Reduction: An Important But Elusive Public Health Goal

Cover of Strategies to Reduce Sodium Intake in the United States
Strategies to Reduce Sodium Intake in the United States.
Institute of Medicine (US) Committee on Strategies to Reduce Sodium Intake; Henney JE, Taylor CL, Boon CS, editors.
Washington (DC): National Academies Press (US); 2010.
Copyright © 2010, National Academy of Sciences.

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