CWorkshop Attendees

Publication Details

  • Arti Arora
    The Coca-Cola Company
  • Susan Backus
    American Meat Institute Foundation
  • Robin Baker
    Fairfax Neonatal Associates
  • Sonia Ballal
    Children’s Hospital Boston
  • Geleta Abreham Bekele
    Addis Ababa University
  • Ana Beltran-Lazarte
    Eating Sensibly, LLC
  • Mary Bilodeau
    Sodexo
  • Anne Birkett
    Kellogg Company
  • Amy Branum
    Centers for Disease Control and Prevention (CDC)
  • Carol Brotherton
    Alternative Therapies
  • Jennifer Brulc
    General Mills
  • Sherry Burkholz
    Queensborough Community College
  • Frank Busta
    University of Minnesota
  • Sarah Carter
    J. Craig Venter Institute
  • Caitlin Catella
    Center for Science in the Public Interest (CSPI)
  • Lisa Chong
    Science
  • Fergus Clydesdale
    University of Massachusetts Amherst
  • Paul Coates
    National Institutes of Health (NIH)
  • Rebecca Costello
    NIH
  • Stuart Craig
    DuPont Nutrition and Health
  • Susan Crockett
    General Mills
  • Gail Czarnecki-Maulden
    Nestlé Research Center
  • Richard Darveau
    University of Washington
  • Cindy Davis
    NIH
  • Steve Davis
    Abbott Nutrition
  • Eric Decker
    University of Massachusetts Amherst
  • Walter Nsonde Diassoba
    Sauvons Notre Planete
  • Sharon Donovan
    University of Illinois at Urbana-Champaign
  • Linda Duffy
    Alternative Medicine
  • Johanna Dwyer
    NIH
  • Nancy Emenaker
    NIH
  • John Erdman
    University of Illinois at Urbana-Champaign
  • Eve Essery
    U.S. Department of Agriculture (USDA)
  • Catherine Evans
    PMK Associates
  • George Fahey
    University of Illinois at Urbana-Champaign
  • Samantha Finstad
    NIH
  • Sheila Fleischhacker
    Institute of Food Technologists
  • Jeffrey Fox
    American Society for Microbiology
  • W. Florian Fricke
    Institute for Genome Science
  • Joanne Gere
    BioScience Collaborative
  • Bruce German
    University of California, Davis
  • Cynthia Goody
    McDonald’s, LLC
  • Rashmi Gopal-Srivastave
    NIH
  • Sonya Grier
    American University
  • Bryan Hanley
    Wm. Wrigley Jr. Company
  • Maria Hanna
    Children’s Hospital of Philadelphia
  • Judy Hannah
    NIH
  • Virginia Hartmuller
    NIH
  • David Hayaski
    Kraft Foods
  • Eric Hentges
    International Life Sciences Institute (ILSI)
  • Susan Higginbotham
    American Institute of Cancer Research
  • Adele Hite
    University of North Carolina at Chapel Hill
  • Hortencia Hornbeak
    NIH
  • Kate Houston
    Cargill, Inc.
  • Kevin Howcroft
    NIH
  • Jianzhong Hu
    Mount Sinai Medical Center
  • Van Hubbard
    NIH
  • Susan Huse
    Marine Biological Laboratory
  • Rosemary Iconis
    City University of New York
  • Debbie Indyk
    Mount Sinai School of Medicine
  • Taichi Inui
    Wm. Wrigley Jr. Company
  • Lee-Ann Jaykus
    North Carolina State University
  • Belinda Jenks
    Pharmavite, LLC
  • Gordon Jensen
    Pennsylvania State University
  • Peter Johnson
    NIH
  • Renee Johnson
    Library of Congress
  • Wendy Johnson-Askew
    Nestlé Nutrition
  • Frederik Kaper
    Sensus American, Inc.
  • Robert Karp
    NIH
  • Patricia Kearney
    PMK Associates
  • Young Kim
    NIH
  • Michael Kogut
    USDA
  • Moll Kretsch
    USDA
  • Johanna Lampe
    Fred Hutchinson Cancer Research Center
  • Brenda Lange-Gustafson
    NIH
  • Jean Leconte
    Vida Fitness
  • Gay Hee Lee
    Government Accountability Office (GAO)
  • Dan Levy
    Food and Drug Administration (FDA)
  • Markus Lipp
    U.S. Pharmacopeia
  • Bing Ma
    Institute for Genome Science
  • Douglass MacKay
    Council for Responsible Nutrition
  • Harish Mahalingam
    Novartis Consumer Health
  • David Martin
    NIH
  • Padma Maruvada
    NIH
  • Mary Maxon
    Office of Science and Technology Policy (OSTP)
  • Julian McClements
    University of Massachusetts Amherst
  • Crystal McDade-Ngutter
    NIH
  • Mark McGuire
    University of Idaho
  • Peter McGuire
    NIH
  • Shelley McGuire
    Washington State University
  • Tim McMillen
    University of Washington
  • Priti Mehrotra
    NIH
  • Pauline Mendola
    NIH
  • David Mills
    University of California, Davis
  • John Milner
    NIH
  • Emmuanel Mongodin
    University of Maryland, Baltimore
  • Timothy Morck
    Nestlé Health Sciences
  • Karen Nelson
    J. Craig Venter Institute
  • Josef Neu
    University of Florida
  • Marc Newman
    Telecenter
  • Jeremy Nicholson
    Imperial College London
  • Thomas O’Connell
    LipoScience, Inc.
  • Sarah Ohlhorst
    American Society for Nutrition
  • Erik Olson
    The PEW Charitable Trusts
  • Richard Olson
    Department of Health and Human Services (HHS)
  • Robert Post
    USDA
  • Katie Powell
    Johns Hopkins Health Care
  • Lita Proctor
    NIH
  • Elizabeth Rahavi
    International Food Information Council
  • Ram Rao
    USDA
  • Gabriela Riscuta
    NIH
  • Samir Rishi
    Cannon Design
  • Steve Rizk
    Mars, Inc.
  • Sandra Robbins
    Fairfax Neonatal Association
  • Bob Roehr
    BMJ
  • Sarah Roller
    Kelley Drye & Warren LLP
  • Sharon Ross
    NIH
  • Sylvia Rowe
    SR Strategy, LLC
  • Li Rui
    Johns Hopkins University
  • Michelle Rusk
    Federal Trade Commission
  • Seppo Salminen
    University of Turku
  • Mary Ellen Sanders
    Dairy & Food Culture Technologies
  • David Schardt
    CSPI
  • Amber Scholz
    OSTP
  • Darren Seifer
    NPD Group
  • Christopher Sempos
    NIH
  • Gabrielle Serra
    Meridian Institute
  • Ellen Silbergeld
    Johns Hopkins University
  • Orla Smith
    Science Translational Medicine
  • Gloria Solano-Aguilar
    USDA
  • Joanne Spahn
    USDA
  • Pamela Starke-Reed
    NIH
  • Peggy Steele
    DuPont Nutrition and Health
  • Karen Stewart
    Johns Hopkins Health Care
  • Christine Swanson
    NIH
  • Kelly Swanson
    University of Illinois at Urbana-Champaign
  • Patrick Terry
    Scientia Advisors
  • Marie Thoma
    NIH
  • Cheryl Toner
    NIH
  • John Travis
    Science
  • Peter Turnbaugh
    Harvard University
  • Asad Umar
    NIH
  • Johan van Hylckama Vlieg
    Danone Research Center
  • Juliana Vaz
    NIH
  • James Versalovic
    Baylor College of Medicine
  • Taylor Wallace
    Council for Responsible Nutrition
  • Rosaline Waworuntu
    Mead Johnson Nutrition
  • Sarah Waybright
    ILSI
  • Wendy Weisblatt
    Sodexo
  • Duvel White
    Uniformed Services University of the Health Sciences
  • Parke Wilde
    Tufts University
  • Mary Elizabeth Wilson
    Harvard School of Public Health
  • Jennifer Russo Wortman
    Broad Institute
  • Martin Wu
    University of Virginia
  • Yao Yang
    Mount Sinai School of Medicine
  • Edwina Yeung
    NIH
  • Vincent Young
    University of Michigan

IOM Staff

  • Geraldine Kennedo
  • Linda Meyers
  • Laura Pillsbury